The technical specifications include detailed information on recipe measurements, cooking techniques, and plating aesthetics. The editing techniques are seamless, transitioning between cooking steps and close-up shots of the dishs textures and flavors. The color grading enhances the visual appeal of the ingredients, while special effects like text overlays and ingredient pop-ups aid in the viewers understanding. The content breakdown is structured logically, with step-by-step instructions, time stamps for each cooking stage, and detailed explanations of culinary terms and processes.